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ES

01880

Smoked Rainbow Trout

80g

For those who prefer a milder flavour, smoked trout is a perfect alternative to salmon. Try it and enjoy its delicate aromas and light texture.
Store between 0-4ºC.

5,35€

NUTRITIONAL VALUES

Energetic Value: 790 KJ / 189 Kcal
Fats: 11 g of the wich: 2,4 g
Carbohydrates: 0,8 g of which sugars: 0,8 g
Proteins: 21 g
Salt: 3,3 g

ALLERGENS

Fish

INGREDIENTS

Rainbow Trout (Oncorhynchus mykiss) Smoked – breeding area: see print -, and Salt.

RECIPE: SMOKED RAINBOW TROUT IN LETTUCE LEAF

INGREDIENTS
Smoked Rainbow trout, zucchini, quail eggs, lettuce and Extra Virgin Olive Oil.

PREPARATION
Cut the zucchini into strips, and the avocado into cubes. Boil some quail eggs just for two minutes, so that the yolk is semi-liquid. Spread the smoked trout on a lettuce leaf and add the rest of the ingredients. A soft and delicious bite, perfect to whet your appetite.

NUTRITIONAL VALUES

Energetic Value: 790 KJ / 189 Kcal
Fats: 11 g of the wich: 2,4 g
Carbohydrates: 0,8 g of which sugars: 0,8 g
Proteins: 21 g
Salt: 3,3 g

ALLERGENS

Fish

INGREDIENTS

Rainbow Trout (Oncorhynchus mykiss) Smoked – breeding area: see print -, and Salt.

RECIPE: SMOKED RAINBOW TROUT IN LETTUCE LEAF

INGREDIENTS
Smoked Rainbow trout, zucchini, quail eggs, lettuce and Extra Virgin Olive Oil.

PREPARATION
Cut the zucchini into strips, and the avocado into cubes. Boil some quail eggs just for two minutes, so that the yolk is semi-liquid. Spread the smoked trout on a lettuce leaf and add the rest of the ingredients. A soft and delicious bite, perfect to whet your appetite.

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We select the best product at source to smoke them with the experience of the Scandinavian masters. The unmistakable aroma, taste and texture of our smoked products make us leaders in our sector.

Vensy Spain SA
30 Ernest Hemingway
29004. Málaga
Tel .: +34 952 238 040
comercial@vensy.es