Get inspired and create your own flavour

To fully enjoy the flavour and texture of the smoked wild cod, we suggest serving it with crunchy toast or a toast of artisan bread with a little guacamole, or even over a creamy lemon and fresh herb risotto.

This wild smoked cod with MSC seal is perfect to combine in many ways, adapting to your preferences and the type of dish you want to create. Get inspired by our recipes and take your cooking to the next level!

Ingredients

  • Cod (Gadus morhua), salt and sugar.

Nutritional values

  • Energy Value: 375 KJ / 88 Kcal
  • Fats: 0,5g of which saturated: 0,1 g
  • Carbohydrates: 1.6 g of which sugars: 1.6 g
  • Protein: 21 g
  • Salt: 3 g

Allergens

  • Fish
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