Get inspired and create your own flavour

To make the most of the flavour and texture of trout roe, we recommend enjoying them on small pieces of toast. They are also perfect for decorating salads, sushi or seafood dishes, adding a touch of freshness and colour.

This product is very versatile and can be adapted to different recipes according to your preferences and the type of food you want to prepare. Get inspired by our ideas and enhance your dishes with its delicious flavour.

Ingredients

  • Rainbow trout roe (Oncorhynchus mykiss) - breeding area Spain- (96.6%), salt, antioxidant (citric acid), natural flavouring (contains milk and milk derivatives, including lactose) and preservative (E-211).

Nutritional values

  • Energy Value: 418 KJ / 100 Kcal
  • Fats: 6,4 g of which saturated: 2,5 g
  • Carbohydrates: 0,5 g of which sugars: 0,5 g
  • Protein: 11 g
  • Salt: 2,8 g

Allergens

  • Fish, milk and milk products (including lactose).
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