Recipes Skandia Smoked Products
Smoked Salmon and Avocado Toast
A gourmet appetizer.
PREPARATION
Mash two ripe avocados and add lemon juice, salt and leave to macerate for a few minutes. Spread a generous spoonful of this paste on a piece of multigrain toast and spread it out. Place a slice of Scandinavian cut smoked salmon on top, the ideal for this type of starter. Garnish with a basil leaf and enjoy a gourmet appetizer.
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