Norwegian smoked salmon ASC
Our ASC-certified Norwegian salmon guarantees respect for the environment and the fish’s breeding process in fish farms. This way, you can enjoy our delicious products without any worries.
Store between 0-4ºC.
Norwegian smoked salmon 80 g, rye bread, mayonnaise, avocado and lemon juice.
Choose a good sliced rye bread. Spread each slice with mayonnaise and add a thin layer of avocado mixed with the lemon juice. To finish, place a slice of smoked salmon on top. The perfect snack to receive your guests.
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