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Trout Roe

100g

Discover an explosion of flavour and a surprising texture with our trout roe. The perfect ingredient for sophisticated dishes.
Store between 0-4ºC.

9,05

Energetic Value: 418 KJ / 100 Kcal
Fats: 6,4 g of the wich: 2,5 g
Carbohydrates: 0,5 g of which sugars: 0,5 g
Proteins: 11 g
Salt: 2,8 g
Fish, milk and their derivatives (including lactose).
Rainbow trout roe (Oncorhynchus mykiss) – Spain breeding area- (96.6%), salt, antioxidant (citric acid), natural aroma (contains milk and its derivatives, including lactose) and preservative (E-211).
como preparar canapes de con huevas de trucha
RECIPE: TROUT ROE TARTLETS

INGREDIENTS
Trout roe, buttermini tartlets, cream cheese, dill, parsley, olive oil, salt and pepper.

PREPARATION
Mix the trout roe, cream cheese, dill, parsley and a drizzle of olive oil to emulsify (you can add salt and pepper to your liking). Once all the ingredients are well blended, fill each tartlet with this mixture. Add a tablespoon of trout roe on each one. A delicious canapé with all the flavor of the sea.

Energetic Value: 418 KJ / 100 Kcal
Fats: 6,4 g of the wich: 2,5 g
Carbohydrates: 0,5 g of which sugars: 0,5 g
Proteins: 11 g
Salt: 2,8 g
Fish, milk and their derivatives (including lactose).
Rainbow trout roe (Oncorhynchus mykiss) – Spain breeding area- (96.6%), salt, antioxidant (citric acid), natural aroma (contains milk and its derivatives, including lactose) and preservative (E-211).
RECIPE: TROUT ROE TARTLETS

INGREDIENTS
Trout roe, buttermini tartlets, cream cheese, dill, parsley, olive oil, salt and pepper.

PREPARATION
Mix the trout roe, cream cheese, dill, parsley and a drizzle of olive oil to emulsify (you can add salt and pepper to your liking). Once all the ingredients are well blended, fill each tartlet with this mixture. Add a tablespoon of trout roe on each one. A delicious canapé with all the flavor of the sea.

como preparar canapes de con huevas de trucha

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