HOTELS AND CATERING
Discover our range of formats and products designed especially for professionals in the hotel and catering industry. Optimise the profitability of your dishes by adding the delicious taste of the best smoked foods with a guarantee of the highest quality.
Organic Norwegian smoked salmon sliced
Hostelería
Whole side of organic-certified Norwegian salmon, slowly smoked with natural beech wood and sliced skinless, boneless and no cut-offs. So that you can prepare dishes with organic ingredients and full of flavour.
Weight: variable.
Expiration: 35 days.
Store between 0-4ºC.
RELATED PRODUCTS
-
Specialty
Smoked salmon belly 80g
-
Specialty
Smoked salmon cubes 100g
-
Specialty
Smoked tuna cubes 100g
-
Specialty
Smoked salmon and cod tartare 140g
-
Specialty
Smoked salmon tartare 140g
-
Japanese Gourmet
Smoked Tuna Sashimi MSC 100g
-
Origins
Norwegian Smoked salmon 400g
-
Origins
Scottish Smoked salmon 90g