HOTELS AND CATERING
Discover our range of formats and products designed especially for professionals in the hotel and catering industry. Optimise the profitability of your dishes by adding the delicious taste of the best smoked foods with a guarantee of the highest quality.
Norwegian smoked salmon sliced in a double bag
Hostelería
Side of select Norwegian salmon, slowly smoked with natural beech wood and sliced skinless and boneless. Presented in a double bag so you can optimise the preparation of your dishes.
Weight: variable.
Expiration: 35 days.
Store between 0-4ºC.
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